Hotline Topics
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What are cooking times for a spacthcocked turkey?
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Wine and thanksgiving
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If I am roasting the turkey in a convection oven, does that change the need to turn it over?
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How long to cook an 18 pound stuffed turkey?
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Deep fried turkey recipes
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A question about a recipe: Pommes Dauphinoise (Potatoes au Gratin)
Recipe Question For: Pommes Dauphinoise (Potatoes au Gratin) -
Food52 cookbook on NPR, earlier today..felt good listening to the program
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how many lbs of turkey or capon chicken should i buy or 8 people? we will also have ham?
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Any way to make pumpkin pie from fresh pumpkins?
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Should I use a package of stuffing or day old bread? What us best stuffing recipe for Thanksgiving??
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Need some new ideas for using pumpernickel cocktail bread slices for appetizers.
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How far in advance can you make these before serving them?
Recipe Question For: Rosemary Sea Salt Crackers -
What type of GREEN SALAD are you making for Thanksgiving (if you are making one?) Do you have a good Thanksgiving vinaigrette?
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I'm making an apple pie. How many pounds of apples should be used for a 9.5 inch pie dish? And which are the best kind?
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What oil should I use to sauté green beans?
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A question about a recipe: Fig and Olive Tapenade
Recipe Question For: Fig and Olive Tapenade -
Need recipe vegan traditional bread stuffing
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What is "bread enhancer" and where can I buy some in the states?
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A question about a recipe: Portuguese Sausage and Clam Pie - What is aleppo pepper? Is there a substitute...chipotle maybe?
Recipe Question For: Portuguese Sausage and Clam Pie -
Help! My braised pork is too cinnamon-y. I used this recipe: http://www.melissaclark.net/blog/2011/03/pork-stew.html. What can I do (now)?
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