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Recipe Needed -- Veggie Burger
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A question about a recipe: Soft and Chewy Oatmeal Bread
Recipe Question For: Soft and Chewy Oatmeal Bread -
How do we feel about grating rather than chopping garlic. I just saw a food network star do this.
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Challenge:prepare budget & foodie friendly veg appys for 200. Limited equip for prep no refrigerator, deliverable by town car. Ideas??
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Do these keep for a few days before serving?
Recipe Question For: Toasted Salted Almonds -
A question about a recipe: Chocolate Cherry Black Pepper Cookies
Recipe Question For: Chocolate Cherry Black Pepper Cookies -
anyone else used the steam from their cappuccino milk steamer to cook egg? It is inspired!
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Just back from lunch thinking about this: what is the dumbest beverage name you've ever encountered?
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In the picture, what is sprinkled on the top of this glorious pudding? Not the salt, but the tender curled bits.
Recipe Question For: Salted Caramel Custard -
Is a cast iron pot a worthy investment for a vegetarian or is it best for cooking meat?
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Which is better -- wasabi paste or wasabi powder?
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How long can I store homemade garlic-infused olive oil?
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Not really a food pickle but a Food52 pickle. Is there any way to organize recipes within "My recipes" or to search through course?
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Does this mean I won't be able to get into Prune in SOHO anymore?
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what's the best spaghetti bol recipe?
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I see this Whole Foods has ramps. How do I cook them?
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- If a recipe calls for baby leeks and I can't find them, can I use regular leeks? What's the ratio from baby to big?
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Is it Eggplant(aubergine) a spring vegetable?
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A question about a recipe: Rhubarb - Vanilla Jam
Recipe Question For: Rhubarb - Vanilla Jam -
.no as in black pudding . Fruit pudding thanks
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