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398520a0 c4de 4559 9d05 66afed4d9a53  2016 03 21 17 30 33
Derek Laughren
Derek Laughren

Halve new potatoes and toss with a little EVOO, salt, pepper, whole cloves of garlic, and Parmesan. Roast until crispy on the outside, creamy on the inside, and treat your taste buds to a tryst with spuds.