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01bec9de 9ee7 427e a37d 12f85508a6c7  2016 03 21 18 30 20
Beth Griffiths
Beth Griffiths

Red miso, tahini, and harissa, thinned with a little olive oil and a squeeze of lime. Combine cauliflower florets, canned garbanzo beans and sliced bell peppers. Roast at 400.