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44d68d8e dde1 4e8c abd5 26ba21bf793e  2016 03 22 08 49 19
mallory brooks
mallory brooks

learned this method for chicken stock via The Everlasting Meal by Tamar Adler. save scraps from any vegetable, herb, and chicken (I used celery, carrots, onion skins, bottom of green onion, herb stalks, etc). combine frozen scraps with water. simmer for 1-2 hours. voilà! homemade chicken broth.