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B2db4686 1cd8 44e2 82f2 5b10759cd982  2016 03 23 10 10 12
Beyond My Recipes
Beyond My Recipes

Breakfast potatoes. Peel and small dice a few yukon potatoes as well as one large yellow onion. Season with oil, salt, pepper, garlic powder, and paprika. Place the seasoned potatoes and onions on a baking sheet and bake in a 450 oven for 30 minutes. Heat a large cast iron skillet with butter or oil. Working in batches sauté the potatoes until crisp. (Resist the urge to keep moving the potatoes around, in order for them to get crispy lay the potatoes out in a single layer in the pan..)
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