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9cde1974 d86f 4391 9367 06da44703c41  2016 03 23 13 19 22
Raquel Pelzel
Raquel Pelzel

Chilaquile Omelet!

In a food processor blitz your fave salsa with fresh cilantro, lime juice, and scallions.

Whisk a few eggs with some salt and pepper and stir in tortilla chips. Pour the mixture in a nonstick skillet and cook over medium-low until it sets. Pour the salsa mixture over the top along with chopped jalapeño and cilantro. Devour.