Download on the App Store
03606f5f 9ca0 47a7 843b 36e073a09c1b  2016 03 24 14 17 26

Sauté any green veggies in a little olive oil with minced garlic, salt and pepper until just tender. Reduce heat to low and crack eggs into the pan. Cover with a lid and cook for a few minutes until the whites are just set.

Amanda Weis
Amanda Weis
I've made a version of this almost daily for the past week! So good!