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43bc7d02 4d24 4774 a017 450f102b2943  2016 03 24 21 02 13
tayloratgoodfoodjobs
tayloratgoodfoodjobs
5

Steak on the griddle. Potatoes boiled then smashed then fried in duck fat. Maters with olives oil and basil. So simple so satisfying. Added a little lemon zest when salting the fried potatoes and it was a welcome lift / lightening to the treat.