Easy peasy seared tuna over chopped salad with maple mustard dressing.
Sear quality tuna steaks over high heat, about 2 minutes per side. Mix lettuce, greens, sliced cherry tomatoes, crumbled bacon, hard boiled egg and shredded carrot. Top with dressing made from olive oil, red wine vinegar, lemon, Dijon mustard, maple syrup and salt. Enjoy! #dinner #nocontest #norecipe