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0abc4104 b68e 4c2c 8293 58b80b08373b  2016 03 25 18 06 43
Thom Eagle
Thom Eagle

If you're scared of pastry then a hot-water crust is the way to go. You can knead it, bash it about, reroll it... It's all fine. This is filled with artichokes, fennel and capers in bechamel. #pie