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1472828e f6d8 4339 add7 c770fd4082ce  2016 03 26 15 41 49
Adam Roberts
Adam Roberts

When you've got celery in the fridge and homemade chicken stock on the stove, make celery soup, I say. Butter + leeks + onion + garlic + celery + potato + stock to cover. Simmer, blend, yay. (Possible addition: Suzanne Goin's Meyer Lemon Salsa. I'm thinking about it.)

Amanda
Amanda
I think That is a Dutch oven! Can't cook with it!
lem monade
lem monade
so simple, so good. looking forward to try that combination with lemon salsa! also: these well-worn pots are beautiful …