Custard tartlets with chocolate-cinnamon spread and chocolate shavings.
Make one pot of custard according to package directions. I used Bird's, but as long as it's vanilla/plain it should do.
As custard is cooling, spread chocolate-cinnamon in tartlet cups. I found some great spread at TJ Maxx from Bumbleberry Farms, but if you don't like cinnamon, use Nutella!
Spoon custard into cups and allow to cool, 40 minutes to an hour.
Put whip cream on top and sprinkle with chocolate shavings. Done!