Download on the App Store
B007dc99 dcf2 44c8 a585 61ab6e418529  2016 03 28 20 28 05
Julianna Abdallah
Julianna Abdallah

Chocolate Hazelnut-Pistachio Gelato Tart!

Crust: blend dates, almonds & coconut In a food processor. Press into tart pan.

Fill with your favorite gelato (I used Pistachio Talenti)

Drizzle with Justin's Chocolate Hazelnut Butter.

Sprinkle with chopped pistachios.

SO SO GOOD.

Julianna Abdallah
Julianna Abdallah
#notrecipe #dessert