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Eb82af17 262e 4b81 97f9 0884ca0424d5  2016 03 29 10 12 59
santesalvoni
santesalvoni

Miso glazed Black Bass—miso, soy, moron, ginger, garlic sesame oil. Served with haricot vert, scallion, radish sprouts, black sesame, serrano chili

Marilyn! 'Free-Stylin' Non-Chef!
That looks so fancy! Enjoy! ??