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9838fc5c fe5b 4a74 baa7 fbd0cc1b8e64  2016 03 30 18 41 22
Benjamin Ahr Harrison
Benjamin Ahr Harrison

2 parts gin, 1 part orange Curaçao, 1 part dry vermouth, lemon peel and a cherry. #cocktail

Michael Hoffman
Michael Hoffman
Do you eat the lemon peel with the cherry? Please describe the logistics of consuming this sexy garnish.
Benjamin Ahr Harrison
Benjamin Ahr Harrison
It's pretty tasty as long as you're careful not to get any of the pith when you peel the lemon. There's also definitely a ratio issue: I wouldn't wrap around the cherry more than 1.5 times.
Mayssa
Mayssa
What that mean
Oaktowngirl
Oaktowngirl
It's 5pm in California ...cocktail time!
Food52
Food52
We'll take two.