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41fa2d96 11d5 4baa aa84 e469aa9bdaa8  2016 04 01 05 39 55
Janelle
Janelle

Fish solyanka! Salmon, tomatoes, pickles, onion, cabbage, lemon, dill, sour cream, garlic, paprika.

Janelle
Janelle
Sauté onions, tomatoes, garlic, add broth or water, simmer. Add cabbage, chopped pickles, paprika, salt pepper, simmer. Add chunks deboned fish of your choice, cover, simmer very gently until fish is just done. Finish with juice of two lemons. Adjust seasoning. Garnish: sour cream or yogurt, fresh black pepper, dill.