All we really want for dinner on Friday night? Cinnamon toast like Gabrielle Jones makes it: add cinnamon, sugar, and a dash of good vanilla to soft salted butter, layer it on thick, and broil until roasty toasty. Okay maybe also a gin and tonic ?
Tried today as Sunday breakfast. Addictively good and reminded me of Malaysian kaya toast as we spread some cold butter on the toast after the cinnamon butter had melted in. Will become a favourite at home.