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E4da76ae 8cb1 467f 96c6 7878b5d6665c  2016 04 02 18 13 07
Elaine @ foodbod
Elaine @ foodbod

Replace baked potatoes with baked aubergines/eggplants and fill copiously!
This aubergine was roasted whole (pierce the skin before roasting) until squashy, then I slashed an opening across the top and filled it with freshly made chermoula mixed with quark
#lovely #healthy #tasty #lunch #dinner #vegetarian #norecipe #homemade