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5a2179b9 a6dc 4ad7 9bcd e152cc7ffd83  2016 04 03 21 54 20
emikat19
emikat19

Sauté shallot and red pepper flake in olive oil; add creme fraiche, white wine, lemon juice, lemon zest and simmer until the sauce thickens slightly. Stir in crab, fresh chopped snap peas; toss with linguine, garnish with mint. #notcontest #pasta #seafood