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3f3ddf60 40d8 4771 8d7f 9bef5d204447  2016 04 05 21 36 08
Michelle
Michelle

Tofu matinated with soy sauce, lemon, garlic, ginger and serrano pepper. Snap peas and some roast rainbow carrots with tzatziki on top.

For the tzatziki I used plain greek yogurt, english cucumber, minced garlic, minced fresh dill, lemon juice, olive oil and salt to taste.