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4b1e0ba1 555d 44db ab7a 74b33a5d20d3  2016 04 06 05 37 05
Parita Patel
Parita Patel

One of the best meals I have ever had in Jamie Oliver's restaurant in Perth, Australia. Ordered honeycomb cannelloni 3 ways: eggplant & sun-dried tomatoes, pumpkin, spinach & ricotta and antipasto platter followed by sparkling wine.