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C7079685 d14d 495f 9df5 bee836d61735  2016 04 06 20 11 26
Food52
Food52

Waste not, want not: Jennifer Perillo shared how to give your potato skins new life! Pat your peelings dry, drop 'em in hop oil, and fry until golden and crispy—then shower them with your favorite salt.

Andrea Roos
Andrea Roos
YES!