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0d9b0706 dc0e 460c be8f f61b299026a2  2016 04 06 20 59 51
MarionRose
MarionRose

More than par-boil potatoes. Cool and slice. Sauté an onion in butter. Make a bechamel. Slice kielbasa. Layer. Assemble. Grate Gruyere-type cheese atop. 375(f) for 35 minutes.

Judy
Judy
Comfort food