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E68a563b c238 40c0 a4cc f437ac12661a  2016 04 07 01 14 12
Haley Bahm
Haley Bahm

Scallions, garlic, turmeric sautéed in coconut oil, then simmered in Miso Ginger broth with broccoli, snap peas, and chickpeas added at the end. Served with brown rice cooked in coconut milk, shaved radishes and more scallions, sesame seeds, a dash of soy sauce, tahini, and sriracha. #notconest