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Colette KS
Colette KS

Filtered water
Two cooked chickens bones
Sage
Shallots
Garlic
Rosemary
Thyme
Vinegar white or apple cider
Himalayan salt
Pepper
Bring to a boil lower gas and leave on low flame for 48 hours
Remove herbs and bones use stick blender till all mixed. There will be herbs pieces but blend well and add flavor.

Colette KS
Colette KS
I call this my medicinal chicken bone broth.