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8a079e94 3a0a 444a b4eb 896b9ce5cfc1  2016 04 09 18 08 44
OurItalianTable
OurItalianTable

Grill or sear a nice cut of beef (rare if you dare); season with salt and pepper. Let rest for 10 while you mix up a simple salad of arugula dressed with oil, salt and pepper. Slice that yummy steak, put atop the arugula with some shaved parm or pecorino. Add a squeeze of lemon and a nice finish of extra virgin olive oil. Lunch! ??