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122fa1d7 8870 49d0 bc4d 276935030362  2016 04 13 20 25 11
Sophia R
Sophia R

While poaching fruit in alcohol is delicious, there are plenty of delicious alternatives for poaching fruit. One of my favourites is poaching peeled pear halves in slightly sweetened chamomile tea. The delicate floral flavour goes really well with the subtle sweetness of pears.