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5705e181 93a5 4dee 9e9e 111c8b6c9fcf  2016 04 14 22 57 51
Jessica Reed
Jessica Reed

Beans and Rice Thursday: Black Beans cooked up in chicken broth and tequila with sautéed onions, green peppers, and celery. Spiced with paprika, thyme, oregano, cumin, ancho, garlic powder, salt and pepper. Served a top white rice and garnished with chorizo, cheddar cheese, sour cream, and green onions and a few good sloshes of Valentina hot sauce. #dinner #beansandrice #familyfriendly