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8d4967c6 0e54 44e1 8e38 444cb0f67684  2016 04 19 02 10 47
Charissa
Charissa

Tonno e pomodoro: tuna and tomato...a combination I fell in love with, during a summer abroad in Rome.

Thickly cut Rosemary bread rubbed with fresh garlic, albacore tuna, extra virgin olive oil, capers, and grape tomatoes, with a side of grilled asparagus, onion, and a drizzle of balsamic vinegar.