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92d7500c fd1e 4550 b501 0a5d17818bba  2016 04 19 14 24 46
Deborah
Deborah

Cooking dinner from what's in the fridge --- leeks and mushrooms flash fried in beet infused avo oil with baby kale, spinach and chard added at the end. Plus bits of chicken from making bone broth. And, of course, a top off of luscious avocado.