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61d9b692 1bd9 4290 b8a4 5b292957440a  2016 04 19 22 20 30

Spiced Chickpeas salad ft. Carrots, Tomatoes and Feta!

Toast chickpeas in a non-stick frying pan with cayenne pepper, cumin and ginger. Chop up some carrots and cook separately (steamed is best), add spinach to wilt when the carrots are almost cooked. Halve cherry tomatoes, and cook in pan recently containing the chickpeas. Add it all to a bowl and add small bite of cucumber and lots of feta!