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Fa0d4517 3a17 494d ae12 e005caae1d44  2016 04 20 13 27 40
Tess Calafato
Tess Calafato

Put garlic and olive oil in a blender and pulse. Add avocado and lemon juice and blend until creamy. Season with salt.

Sauté diced onion and sliced cherry tomatoes in some butter. Mix into the avocado blend.

Toss capellini pasta into the mixture.

Poach and egg and serve on top.

Garnish with Parmesan and fresh cracked black pepper.

Robin
Robin
Oh. Dear. God. Yasss...
Ana Ribeiro
Ana Ribeiro
Seems amazing