There's matzo under there somewhere... Fill a sheet pan with matzo. Break up the whole pieces to cover the entire tray. Bring a lot of butter and sugar to a boil on the stove, then pour it over the matzo. Put in a hot oven for 3 minutes, then sprinkle a ridiculous amount of chopped dark and milk chocolate over top. Wait a few minutes, spread out the oozy chocolate with a spoon, then freeze for as long as you can handle.