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2cf0dc51 5208 4642 ad2e 0ef57e6a415a  2016 04 25 22 46 30
SapporoBrian
SapporoBrian

Plain Couscous with almost equal amount of roughly chopped parsley, softened, dried cranberries, salt and pepper, extra virgin olive oil or in this case a Walnut flavored oil a bit of cumin. Mix well and enjoy! Top with fried onions if desired!

SapporoBrian
SapporoBrian
Sorry. My first post and I didn't get the Name of the dish... Parsley Couscous Salad... Very forgiving and easy to make with what you have on-hand! Love it and many times replace the Couscous with Quinoa!