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5440bb14 4cb2 47ba 98a8 e9f270e5ad93  2016 04 30 14 58 37
Andy Toomajian
Andy Toomajian

Sometimes the world needs to know about your perfect breakfast sandwich combos. Toasted sourdough from Bread Euphoria, mayo, Bao fermented mango hot sauce, lamb merguez sausage from D'Artagnan, baked low and thinly sliced, over easy egg, Cabot cheddar, avocado, quick pickle of red onion and red pepper, spring salad greens.