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5d77acad f37c 4587 8e1c e0ce5491953d  2016 05 01 16 02 04
Jodi Ursu
Jodi Ursu

Dessert crust simply made with 1/2 cup each almonds and oats, 4 medjool dates and 2 TBS coconut oil blended in food processor and pressed into dish. Going to fill with a ricotta yogurt mixture and top with fresh sliced peaches.