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F35e4894 c82d 4c26 a214 b553dd9551e6  2016 05 02 22 52 21
Mani Lea
Mani Lea

??Rainbow Chard freshly harvested from the garden. Remove stems from washed, slightly damp leaves and chop bite size pieces. Sauté stems with garlic and shallots in olive oil. Slice leaves into ribbons and add on top. Cover to steam until tender. Season with salt, red pepper flakes and a drizzle of balsamic vinegar. Enjoy! ❤️??

#organic #greens #yum

Mani Lea
Mani Lea
#eattherainbow
Angie
Angie
That's beautiful! Chard is my favorite green!
Mani Lea
Mani Lea
It's my favorite, too! Some in the family don't like it as much, so this makes it fun to eat the rainbow??