Download on the App Store
98b294ed d6f4 4d33 906f bb20c9fc1db5  2016 05 03 00 42 33
Veronica Park
Veronica Park

Roasted red pepper and chicken ravioli (not homemade...??) with homemade roasted garlic cream sauce. Roast garlic with a few pads of butter on top. Squeeze, mash, and add to a pot with a few pads of butter. Melt butter and add heavy cream with a splash of dry white wine. Reduce for a few minutes. Add favorite shredded cheese, salt, and LOTS of pepper. Stir until melted. Boil raviolis, remove from water and then boil fresh veggies in pasta water for a minute or so. Add extra pasta water to thin sauce plus a few extra pads of butter. Add raviolis and veggies to the sauce and serve immediately. Top with basil ribbons and more black pepper! ?