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0f23c15c 770a 4489 b300 a13763f32c95  2016 05 03 16 22 25
Hannah
Hannah

Cook pasta of choice in generously salted water until al dente. Cut grape tomatoes in half, then cook in olive oil in skillet until tender and starting to brown. Drain pasta and fold in tomatoes and frozen petite peas. Salt and pepper to taste.