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A1853c56 2309 49b6 9299 3adeb7820584  2016 05 03 17 40 17
Emily Byrd
Emily Byrd

Not sad (driving) lunch. AKA: "thank god for pre cooked quinoa" or "patterned skirts are great for hiding salsa stains"
Sauté a few handfuls of kale, mix in sweet potato chunks (again, bless the leftover gods), quinoa, some diced red bell pepper, jalapeño salsa, two egg whites, a drizzle of sriracha, some slivered almonds, garlic, s&p, and your favorite spices! Not the most kicked-up version, but quick enough to get right back to the grind. Enjoy your lunch!☀️
#notsaddesklunch #commutechow