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3115edb9 b799 48fc b312 3f51895e0251  2016 05 04 02 18 36
Kylie Thompson
Kylie Thompson

Roasted Carrots and Fennel with a Poached #egg

Roast carrots for 25 minutes, add thinly sliced fennel for the last five minutes. Top with two poached eggs, freshly cracked pepper, flaky sea salt, and a bit of fresh Parmesan cheese.

#dinner #vegetarian #eggs #eggporn #food #food52