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Dbf727bf 98a7 43b5 adde 2a75cfcfce82  2016 05 15 23 11 06
Mallory Golsch
Mallory Golsch

Sautéed onion, celery, and bell pepper in butter, add crawfish tails and romesco sauce, toss in cooked red pepper gnocchi, finish with chopped parsley and cilantro