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A1a7280e 99a0 45e2 a1df fc509b18d317  2016 05 21 13 21 42
Food52
Food52

Creative Director Kristen Miglore introduced all the editors to cookie cereal—a blessing and a curse. Put some crisp cookies (we like Tate's) in a bowl, then pour cold whole milk over top. If you like crunch, crack the cookies right away. If you prefer sog (?? Kenzi Wilbur), let the cookies soften into the milk first.

Vanessa Nikkole Harrison
??????!!! I've been ruined by this and I'm so overjoyed!!!