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58e9c0c4 944a 463a bfea 05b60aa69e88  2016 05 24 00 36 02
paczryk
paczryk

The tomatoes are finally looking good and that must mean my childhood favorite, tomatoes stir fried with eggs~

Crack four eggs, beat well with salt and pepper, and fry on screaming high heat so that the eggs go "shwaaaaa!" and puff up instantly. The browned bits are he most flavorful! Then, cook two tomatoes on low to medium heat with a lot of ginger and a little garlic. Add sugar to round out the acidity! Once they're cooked down and saucy, add the eggs back and cook until they're a beautiful red-stained mess and the flavors have melded together. Stir in some green onions and eat over rice or noodles.

Though I will confess to sneaking bits of this cold from the fridge just to savor on its own ...

Sheana
Sheana
This is delicious! Thanks for sharing!