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E3e14f93 a63c 4371 a570 0afb4db31ee6  2016 05 29 01 53 13
Food52
Food52

It's hot out there! And Jessica's found a rosé way to cool off: Cook skinned and pitted peaches with rosé and honey, let cool, then blend with Greek yogurt and churn in an ice cream maker. Enjoy with... a glass of rosé?

Erjwan
Erjwan
Coolllll?????