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B7e2db56 736a 4680 b0f1 fa68f7c11e36  2016 06 03 22 17 14
Tanya
Tanya

Chicken braised in red #wine over cauliflower mash. Make your favorite coq au vin with some #chicken thighs and #cabernetsauvignon (omit any starch in the recipe). Remove chicken, strain out broth. Return broth to pan with some gelatin. Reduce to desired consistency before reuniting with the chicken. Serve over buttery mash - I'm partial to #cauliflower spiked with #garlic and parsley.