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Bffb1c97 395f 4829 a3af 60e0cc6498c5  2016 06 05 12 22 45
Kyra Nixon
Kyra Nixon

Taco salad for a crowd

Put chopped iceberg lettuce in a 9x13 dish. Brown ground sirloin in a skillet with a drizzle of vegetable oil. Sprinkle meat with taco seasoning, salt, pepper, garlic powder, and ancho chili powder. Cook meat and seasonings until done, let cool. Layer taco meat over lettuce, sprinkle a can of drained and rinsed black beans over meat. Sprinkle, chopped onions and chopped tomatoes on next. Finally, top with shredded cheddar cheese. Serve with salsa and sour cream for the dressing.

Millie
Millie
Good idea for serving a crowd
Kyra Nixon
Kyra Nixon
Thanks, Millie. It worked out really well.