Download on the App Store
2d80ac47 7db5 49f2 ae76 aee2c675283d  2016 06 07 17 19 33
Gareth Rose
Gareth Rose

It's asparagus season in the Northeast!! Yum

Toss asparagus in some EVOO and salt, throw on the grill, medium heat for 7 to 10 minutes (time depending on your grill, rotate after a few minutes)

Sauté some minced garlic in butter and EVOO, add some lime zest and crushed almonds and toss in with the asparagus beauties. Top with some extra crushed almond and fresh ground pepper