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0266e38d f4f2 4baa a903 e58e26add07a  2016 06 15 22 56 03
Will Shu
Will Shu

Pan-cooked Pork chop with asparagus and peas. After pork is cooked, sauté shallots and asparagus on same pan, deglaze with stock and add peas, reduce till liquid is nape and finish with 2 tbs butter